Today's post is from a place in Paris called Le Verre Volé. Its located by St. Martins canal in 10th arrondissement. They prepare simple but interesting and delicious food and it always inspires me to make similar dishes at home. Today we opted for a simple salad of raw marinated beet root with smoked mozzarella and a whiting ceviche in lemon dressing and red onion. The bread tasted of hazelnuts and wine was also fantastic. After all they are a wine bar as well.
If you're in the area, make sure you will give it a go.
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